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Ingredients
1 Pound fish fillets
1/3 Cup Cheez-it crackers, finely crushed
1 Teaspoon parsley flakes
1/2 Cup Catalina dressing
Instructions
Preheat oven to 400�F. Mix crackers and parsley. Brush both sides of fish with Catalina dressing. Coat one side of fish with cracker mixture. Place fish, cracker side up, on cookie sheet sprayed with nonstick cooking spray. Bake uncovered, until fish flakes easily with fork, 10 to 15 minutes.