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Ingredients
3 Onions, sliced
6 to 8 Cucumbers, sliced
Celery & carrots (optional)
4 Cups sugar
4 Cups white vinegar
1 1/2 Teaspoons mustard seeds
1 1/2 Teaspoons celery seeds
1 Teaspoon Turmeric
1/2 Cup UN-IODIZED salt
Instructions
Bring last 6 ingredients to a boil. Pour over veggies in a 1 gallon jar.
Turn jar over and shake well. Put in refrigerator. Turn and shake once a day for 10 days.