Crockpot Corn Custard

By Bill Hicks • Crockpot, Eggs

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 Can creamed corn
1 Can whole kernel corn, drained
8 Ounces sour cream
2 Eggs, beaten
1 Stick margarine
1 Box Jiffy Mix cornbread mix
1 Cup cheddar cheese, shredded

Instructions

Melt margarine, mix all ingredients, place in crockpot coated with cooking spray, cook on LOW for 4 hours or until set.
Crockpot Corn Custard - Our Family Cookbooks