Baked Corn Casserole

By Bill Hicks • Eggs

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 Can whole kernel corn, undrained
1 Can cream style corn, undrained
1 Package Jiffy Corn Muffin Mix
1 Stick margarine, melted
1 Cup sour cream
2 Eggs
Salt & pepper, to taste
1 (10 oz) Package cheddar cheese, shredded

Instructions

Mix all together with some of the cheese on top. Cover and bake at 35�'F for 1 hour.
Baked Corn Casserole - Our Family Cookbooks