Crockpot Five Can Soup (2)

By Bill Hicks • Beef, Crockpot, Soups, Chowders & Stews, Asian Soups

(0 ratings)
Prep Time

min

Cook Time

min

Servings

6 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 1/2 Pound lean ground beef
1 Can stewed tomatoes
1 Large onion, chopped
1 Can pinto beans, drained & rinsed
1 Package dry ranch style dressing mix
1 Package taco seasoning mix
1 Can ranch style beans, or chili beans
2 Tablespoons cilantro (optional)
1 Can mild Ro-tel tomatoes
1 Can cream corn

Instructions

Brown the beef and drain well. Put in a large crockpot. Add the remaining ingredients. Mix well. Simmer all day on LOW, or at least 5 to 6 hours. Serve and enjoy!
Crockpot Five Can Soup (2) - Our Family Cookbooks