Tuna Sandwiches on English Muffins

By Bill Hicks • Eggs, Salad Dressings, Seasonings, Rubs & Spices, Sandwiches, Sea Food

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Prep Time

min

Cook Time

min

Servings

6 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Ingredients

6 English muffins
3 Tablespoons butter
1 (6 1/2 oz) Can tuna, drained
6 Green olives, chopped
2 Hardboiled eggs, chopped
1/4 Cup mayonnaise
1 Celery stalk, chopped fine
1/8 Cup pecan pieces

Instructions

Slice and toast English then butter. Mix all remaining ingredients and put between the muffins.

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