Eggs Florentine

By Bill Hicks • Eggs

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Prep Time

min

Cook Time

min

Servings

8 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Ingredients

9 Eggs, beaten
1 Pint small curd cottage cheese
8 Ounces Swiss cheese, grated
8 Ounces feta cheese, crumbled
1/4 Cup butter (1/2 cube), melted
2 (10 oz) Packages frozen chopped spinach, thawed & squeezed dry
1 Teaspoon ground nutmeg

Instructions

Preheat oven to 350�F and grease a 9� x 13� ovenproof dish.
In a large mixing bowl, beat eggs slightly.
Add cheeses and butter and mix well, stir in spinach and nutmeg.
Pour into prepared pan and bake for 60 minutes or until set.

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