Crockpot Hamburger Dip (2)

By Bill Hicks • Beef, Crockpot

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 Pounds lean ground beef
1/2 Cup onion, chopped
1 Garlic clove, minced OR 1/8 Teaspoon garlic powder
Salt to taste
1 (8 oz) Can tomato sauce
1/4 Cup ketchup
3/4 Teaspoon oregano
1 Teaspoon white granulated sugar
1 (8 oz) Package cream cheese, softened & cubed
1/3 Cup grated Parmesan cheese
1/2 Teaspoon mild chili powder

Instructions

In a skillet, brown ground beef with onion, discard fat. Pour browned meat and onion into crockpot. Add garlic, salt, tomato sauce, ketchup, oregano, sugar, cream cheese, Parmesan cheese and chili powder. Cook on LOW until cream cheese has melted and is thoroughly blended, 1 1/2 to 2 hours. Stir, taste and adjust seasoning if desired.
Serve with cube French bread or tortilla chips.
Finely chopped jalape�os may be added, if desired.
Crockpot Hamburger Dip (2) - Our Family Cookbooks