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Ingredients
20 Ounces frozen corn
1 (8 oz) Package cream cheese
1/2 Cup butter
1/2 Cup milk
1 Tablespoon sugar
Salt & pepper to taste
Instructions
In a crockpot combine corn, cream cheese, butter, milk and sugar; season with salt & pepper to taste. Cook on HIGH for 2 to 4 hours or LOW for 4 to 6 hours.