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Ingredients
1 Cup noodles, uncooked
Vegetable oil (Canola)
1 Cup ham, cubed
1 Can condensed cream of chicken soup
1 Can whole kernel corn, drained
1/2 Cup cheddar cheese, shredded
1/4 Cup green pepper, chopped
Instructions
Cook noodles according to package directions until barely tender; approximately 5 to 6 minutes. Drain and toss with just enough oil to coat, (About 3 teaspoons). Add noodles and remaining ingredients to a greased crockpot and stir to mix. Cover and cook on LOW for 5 to 6 hours.