Crockpot Dried Beef Casserole

By Bill Hicks • Beef, Crockpot, Eggs

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(0 ratings)
Prep Time

min

Cook Time

min

Servings

6 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

Beef Crockpot Eggs
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Ingredients

2 Cups uncooked elbow macaroni
2 Cans cream of mushroom soup
5 Ounces dried beef, shredded
1 1/2 Cups cheddar cheese, cubed
1 Tablespoon butter or margarine
4 Hard boiled eggs, diced
1/2 Medium onion, chopped
2 Cups evaporated milk

Instructions

Combine all ingredients and pour in crockpot, stirring thoroughly. Cover and cook on Low 5 to 7 hours or high for 3 hours.
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