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Ingredients
6 Chicken thighs
2 Tablespoons butter
1 Teaspoon salt
1/4 Teaspoon black pepper
1 Teaspoon garlic powder
Lemon pepper to taste
Paprika to taste
1/2 Cup chicken broth
Instructions
Rub the chicken thighs with butter and season with salt and pepper. Sprinkle chicken generously with garlic powder, lemon pepper, and paprika. Pour broth into crockpot and add chicken. Cook on HIGH for 3 to 4 hours, or on LOW for 6 to 8 hours.