Creamed Eggs on Toast

By Bill Hicks • Eggs

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

Click on a category to see more recipes in this category

Ingredients

1 1/2 Cups milk
3 Tablespoons flour
1/2 Teaspoon salt
2 Tablespoons butter
3 Hard boiled eggs
4 Slices of toast

Instructions

Put 1/2 cup of milk and flour into shaker and shake well. Put 1 cup of milk into pan and heat; add the milk and flour mixture, the salt and butter. Let mixture thicken. Add finely chopped boiled eggs to mixture. Serve hot on toast.
Creamed Eggs on Toast - Our Family Cookbooks