Pull Apart Cheese Bread

Bread
1 Loaf frozen bread dough
1 (1/2" thick) Slice of Velveeta
Butter Mixture
1/2 Stick butter
1/4 Teaspoon garlic salt
1/4 Cup Parmesan cheese
1/4 Teaspoon parsley flakes
1/4 Teaspoon oregano

Thaw 1 loaf of frozen bread dough (just until thawed), cut into 16 equal pieces.
Cut the 1/2" thick slice of Velveeta into 16 cubes.
Wrap dough around each piece of cheese; dip into butter mixture.
Place each dough ball (after dipping) in loaf pan in layers.
Let rise 1 1/2 hours.
Cover with foil for first 10 minutes, and bake at 350�F for 1/2 hour.
Makes 1 loaf