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Ingredients
2 Pounds round steak, or chuck roast
2 Onions
3 Large potatoes
6 Carrots
Salt
Pepper
2 Cans cream of mushroom soup, condensed
Water
Instructions
Brown meat with onions, salt, pepper, and a little oil; add cut up potatoes and carrots. Add 1 or 2 cans of cream of mushroom soup, and about 1/2 as much water. Cook till done using oven, stovetop, or crockpot. Makes its� own gravy.