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Ingredients
1/2 Pound ground chuck
1/2 Cup onion, chopped
1 1/2 Cups barbecue sauce
1/3 Cup packed light brown sugar
1/2 Cup water
1 (15 oz) Can kidney beans, drained
1 (15 1/2 oz) Can butter beans, drained
1 (16 oz) Can pork & beans, undrained
1/2 Cup bacon, cooked & crumbled
Instructions
In a 5 quart crockpot, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients, cover, and cook on LOW for 6 hours or on HIGH for 4 hours. Serve immediately.