Crockpot Kielbasa & Barbecued Bean Soup

By Bill Hicks • Chicken, Crockpot, Soups, Chowders & Stews, Asian Soups

(0 ratings)
Prep Time

min

Cook Time

min

Servings

6 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 (15 oz) Can black beans, drained & rinsed
1 (15 oz) Can great northern beans, drained & rinsed
1 (15 oz) Can kidney beans, drained & rinsed
1/2 Onion, diced
1/4 Cup barbecue sauce
3/8 Cup ketchup
1 Teaspoon Worcestershire sauce
1 Teaspoon mustard
1/2 Teaspoon chili powder
1 Teaspoon apple cider vinegar
1/4 Cup maple syrup
1/8 Cup molasses
8 Ounces chicken broth
1/4 Pound bacon, cooked, cut into bite size pieces
1 Pound Kielbasa, cut into bite size pieces

Instructions

In a large crockpot, add all of the ingredients except for the kielbasa and stir gently to combine.
Place the kielbasa on top and cover with the lid.
Cook on LOW for 6 to 8 hours. Stir in the kielbasa before serving.
Crockpot Kielbasa & Barbecued Bean Soup - Our Family Cookbooks