Deviled Eggs (3)

6 Eggs
2 Bacon slices, cooked crisp and chopped to bits
1?8 Cup mayonnaise
1 1/4 Tablespoons light sour cream
1 1/4 Tablespoons sweet relish
1/2 Tablespoon mustard
1?4 Teaspoon smoked paprika (to garnish)

Cover eggs with cold water and bring to a boil.
Remove from heat and cover 12 minutes.
Pour off hot water and cover in ice water until cool to touch.
Peel and slice eggs lengthwise.
Gently pop out yolk into a bowl.
Smash yolks with a fork and mix in remaining ingredients.
Spoon or pipe egg yolk mixture into the egg half and sprinkle with smoked paprika.
09/02/19 * * * * *