Paddy's Pudding

3 1/2 Cups milk
1 Teaspoon green food coloring
2 (4 serving) Packages vanilla instant pudding mix
1 (8 oz) Tub frozen whipped topping, thawed
1 (18 oz) Package chocolate sandwich cookies, coarsely crushed

Pour milk into large bowl, stir in food color. Add pudding mixes and beat with wire whisk 2 minutes or until well blended, let stand 5 minutes. Gently stir in whipped topping.
Layer crushed cookies and pudding mixture into a 3-quart bowl, beginning and ending with crushed cookies.
Refrigerate 1 hour or until ready to serve. Garnish as desired with shamrock candies.
03/17/07 * * * * *