Emerald Salad

By Bill Hicks • Salad Dressings, Seasonings, Rubs & Spices, Salads & Side Dishes

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 Pound cauliflower, cut into bite size pieces
1 Pound broccoli, cut into bite size pieces
1 (10 oz) Package peas, do not thaw
6 - 7 Green onions, sliced on bias
1/2 - 3/4 Green bell pepper
1 Cup sour cream
1 Cup mayonnaise
Garlic powder to taste
Seasoned salt to taste

Instructions

Stir together and chill. Best made 24 hours before serving.
Emerald Salad - Our Family Cookbooks