Killer Potato Casserole

By Bill Hicks • Chicken

(0 ratings)
Prep Time

min

Cook Time

min

Servings

8 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 (32 oz) Package frozen potatoes au gratin
1 (16 oz) Container sour cream
4 Cups cheddar cheese, shredded
2 Cans cream of chicken soup
4 Cups cornflakes cereal, crushed

Instructions

Preheat oven to 375�F. In a large bowl, combine the potatoes, sour cream, cheese and soup and mix well. Spread mixture into a 13� x 9� baking dish and top with crushed corn flakes. Bake for 75 minutes, or until cooked through and golden.
Killer Potato Casserole - Our Family Cookbooks