Click on a category to see more recipes in this category
Ingredients
6 Center cut pork chops
2 Medium or one very large tomato, cut into 6 slices
2 Medium or one very large onion, cut into 6 slices
2 Large green bell peppers, cut into 6 slices
6 Cloves fresh garlic, crushed
Italian seasonings
Salt & pepper to taste
Olive oil
Instructions
Sear pork chops, but the searing is not meant to cook them through. Place the pork chops into a large lightly olive oiled glass baking dish.
Season the pork chops with salt and pepper and place a portion of the garlic on each chop and use it all up!
Place a large slice of onion on top of the pork chop then a slice of bell pepper followed by a slice of tomato. Sprinkle some Italian Seasoning and you can sprinkle some basil on top of this as well.
Cover tightly with a lid, or with foil and bake for 30 to 45 minutes in a moderate oven 350�F.