Ham & Bean Stew

By Bill Hicks • Chicken, Pork & Sausage, Soups, Chowders & Stews, Asian Soups

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Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Ingredients

6 Cups chicken broth
1 Pound ham steak, cubed
1 Large onion, chopped
3 Celery ribs, diced
2 Large carrots, peeled & diced
6 Thyme sprigs
2 (15 oz) Cans white beans, undrained

Instructions

In pot, simmer all ingredients except beans for 20 minutes. Add beans and cook for 10 minutes more.

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