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Ingredients
1/2 Pound noodles, cooked & drained
1 1/2 Cups cottage cheese
1 1/2 Cups sour cream
2 Cups chopped ham
2 Eggs, slightly beaten
1/2 Teaspoon salt
1/2 Cup green bell pepper, chopped
1/2 Cup celery, finely chopped
1/4 Cup onion, finely chopped
Pepper to taste
6 Tablespoons butter, melted
Instructions
Preheat the oven to 350�F. Butter a 3-quart casserole. Put the cooked noodles into a bowl and toss with the remaining ingredients until well mixed. Spoon into the casserole and bake for 50 to 60 minutes; or until bubbling and set.