Artichoke Chili Dip

By Bill Hicks • Artichoke

(0 ratings)
Prep Time

min

Cook Time

min

Servings

12 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

1 (8 1/2 ounce) Can artichokes, chopped
1 (4 ounce) Can diced green chilies
1 (4 1/2 ounce) Can chopped black olives
1 Cup mayonnaise
1 Cup grated Parmesan cheese
Cheddar cheese, grated

Instructions

Mix together and put in a 9 inch quiche or pie plate. Top with grated cheddar cheese. Bake for 20 minutes at 350F. Serve with tortilla chips.
Artichoke Chili Dip - Our Family Cookbooks