Korean Marinated Beef (Bull Kogi)

By Bill Hicks • Beef

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Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Ingredients

2 Pounds beef serloin, thinly sliced
3 Green onions, chopped
4 Garlic cloves, crushed
5 Tablespoons soy sauce
2 Tablespoons sesame oil
1/4 Cup sugar
1 1/2 Tablespoons toasted sesame seeds
1/8 Teaspoon pepper

Instructions

Marinate sirloin in remaining the ingredients, let stand overnight in refrigerator.
Stir-fry quickly in hot pan and serve with rice.

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