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Ingredients
1 1/2 Pounds ground beef
2 Eggs
1 Onion, chopped
1/2 Cup barbecue sauce
3/4 Cup crushed crackers
1 Cup crushed potato chips
3/4 Teaspoon liquid smoke flavoring
3/4 Teaspoon ground black pepper
1 Teaspoon salt
1/2 Teaspoon garlic powder
1 Pinch cayenne pepper6 slices bacon
Instructions
Preheat oven to 375�F. In a large bowl, combine the beef, eggs, onion, barbecue sauce, cracker crumbs, potato chips, liquid smoke, ground black pepper, salt, garlic powder and cayenne pepper and mix well. On a lightly greased cookie sheet, shape the mixture into a loaf. Lay the bacon slices across the width of the loaf so that the entire surface is covered. Cover the loaf loosely with foil. Bake at 375�F for 1 1/2 hours.