Country Beef & Rice

By Bill Hicks • Beef

(0 ratings)
Prep Time

min

Cook Time

min

Servings

4 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

2 Slices of bacon, cut into 1" pieces
1 Pound ground beef
1/2 Cup onion, chopped
2 Cups frozen broccoli, corn & red bell peppers
1 (10 3/4 oz) Can condensed mushroom soup
1 Soup can of water
1/4 Teaspoon garlic powder
1 1/2 Cups rice

Instructions

Cook bacon in a skillet until crisp. Remove bacon and set aside. Brown beef with onion in hot drippings in skillet, drain fat. Add vegetables, soup, water and garlic powder. Bring to a boil; reduce heat and simmer 1 minute. Stir in bacon and rice. Cover; remove from heat. Let stand 5 minutes.
Country Beef & Rice - Our Family Cookbooks