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Ingredients
2 Pounds lean ground beef
1 (10 3/4 oz) Can condensed golden mushroom soup, undiluted
1 (10 3/4 oz) Can condensed cheddar cheese soup, undiluted
1 (20 oz) Package frozen crinkle-cut French fries
Instructions
In a skillet, brown the ground beef; drain. Stir in soups. Pour into a greased 13" x "9 x 2" baking dish. Arrange French fries on top. Bake, uncovered, at 350�F for 50 to 55 minutes or until the fries are golden brown.