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Ingredients
2 Pounds ground beef
1 1/2 Cups Italian seasoned bread crumbs
3/4 Cup ketchup, plus 1/4 cup for basting
1/2 Teaspoon Accent
1/2 Teaspoon beef bouillon
1/2 Teaspoon garlic powder or 1 Tablespoon chopped garlic
1 Package Lipton's onion soup mix
2 Strips uncooked bacon
1 Green bell pepper, chopped
1 Large sweet onion, chopped
1/2 Cup warm water
1 Can tomato soup
Instructions
Mix onion soup mix with warm water and let sit 5 minutes. Combine all ingredients except for the bacon, and the 1/4 cup ketchup. Form into a loaf in a large square baking pan or 2 loaves in smaller bread pans. Lay the bacon slices across the top. Baste the top with ketchup. Sprinkle with salt and pepper. Bake 1 hour at 350 degrees. Baste occasionally with ketchup during the cooking. Serve with beef gravy and mashed potatoes.