Peaches n Cream Oatmeal Cookies

By Bill Hicks • Breakfast

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

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Ingredients

1/2 Cup Pillsbury self-rising flour
3 Packages peaches n cream instant oatmeal
1/2 Cup granulated sugar
1/2 Stick butter, melted
1 Egg

Instructions

Preheat oven to 350�F.
Mix dry ingredients together. Add melted margarine and mix well. Add egg and mix until all combined and dough comes together.
Drop by teaspoonful on ungreased cookie sheet and bake until bottoms golden brown, about 12 to 15 minutes.
Peaches n Cream Oatmeal Cookies - Our Family Cookbooks