Corned Beef Canap�s

By Bill Hicks • Beef

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

3/4 Pound sharp cheddar cheese, grated
1 (12 oz) Can corned beef, chopped
1 Tablespoon Dijon mustard
1 Tablespoon Worcestershire sauce
1 Garlic clove, chopped
1 Small onion, chopped
Mayonnaise
Cocktail rye bread rounds

Instructions

Mix all the ingredients with enough mayonnaise to make it very moist. Spread on rye rounds. Put under the broiler until the cheese melts.
Makes a bunch
Corned Beef Canapés - Our Family Cookbooks