Creamy Cherry Whip Salad

By Bill Hicks • Salad Dressings, Seasonings, Rubs & Spices, Salads & Side Dishes

(0 ratings)
Prep Time

min

Cook Time

min

Servings

0 servings

Difficulty

Created

Jun 18, 2025 at 1:16 PM

Last Updated

Jun 18, 2025 at 6:56 PM

Categories

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Ingredients

3 Ounces cream cheese, softened
1 (14 oz) Can sweetened condensed milk
1 (21 oz) Can of cherry pie filling
2 (8 oz) Cans crushed pineapple, drained
1 (12 oz) Cool Whip frozen whipped topping
Crushed walnuts
Maraschino cherries

Instructions

In a large mixing bowl, beat together cream cheese and sweetened condensed milk until smooth and creamy. Stir in cherry pie filling and crushed pineapple. Fold in Cool Whip and crushed walnuts.
Pour into a 9" x 13" pan and refrigerate for 2 hours (or overnight) before serving.
Top with additional crushed walnuts and cherries, if desired.
07/09/17 * * * * *
Creamy Cherry Whip Salad - Our Family Cookbooks