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Ingredients
6 Hot dogs
6 Cheddar string cheese
1 Can Pillsbury pizza dough
1 (15 oz) Can chili
1/4 Cup butter, melted
1 Teaspoon garlic power
1 Teaspoon fresh parsley
Instructions
Preheat over to 375�F.
Spray a 9� x 13� pan with non-stick spray and set aside.
Remove the cheese from the wrappers and cut in half lengthwise, set aside.
Open the can of pizza dough and roll out. Cut the dough into 6 equal sections.
Take a hot dog and sandwich it with two sides of cheddar. Starting at one end of the strip of dough wrap the hot dog cheese bundle in the dough covering the whole length of the hot dog.
Place in the prepared pan with seam side down. Mix the garlic and parsley with the melted butter and brush the tops of the hot dogs with the garlic butter.
Add chili around hog dog bundles and bake in the oven for 20 to 25 minutes or until the dough is cooked and golden brown on top.