Bacon, Cheese & Tomato Sandwiches

3 Slices bacon
3 Slices rye bread, toasted
2 Tablespoons mayonnaise or salad dressing
1/2 Teaspoons dried dill weed
1 Large tomato, sliced
3 Slices Swiss cheese

Place bacon on microwave rack in glass dish. Cover loosely and microwave until crisp, 2 1/2 to 3 1/2 minutes. Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato and cheese slices. Crumble bacon and sprinkle over top. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1 1/2 minutes.